Fill the bottom pot of double boiler with 1/4 of water. Place top pan on. Place double boiler onto medium heat and heat water to just below boiling.
Cleaning of the teat and udder must be done before opening up any milking so that no bacteria enters the teat canal
kills enzymes, much of the healthy microorganisms, and denatures the proteins. This means that this type of pasteurization kills the milk, making it harder to digest
Our goat milk tastes just as good as Cow milk if not better. It is sweet and has been tested by a lab in Utah by a researcher with a PHD in Microbiology.
Reviews of Northern Dawn Products
We love the Herd Share program and know that you do too. That being said, let us take a look at the pros and cons of both programs that Utah Currently has and compare.